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Japanese Cookery – Sunday 3rd March 2019 10am – 12.30pm
March 3, 2019 @ 10:00 am - 12:30 pm
Japanese food is about so much more than sushi! In this class you will learn how to prepare four authentic Japanese dishes. Yuko shares her passion for Japanese home-cooked food, with an emphasis on fresh, seasonal ingredients. Attendees will also learn about aspects of Japanese culture and the importance of food presentation. Yuko has lived in the UK for the past 10 years and creates authentic Japanese dinner parties in peoples’ homes through her dining service Omotenshi Dining.
All ingredients will be provided (you will need to bring some basic utensils). Suitable for age 16+
Please note: due to the nature of the food being prepared, this workshop may not be suitable for everyone. If you have a specific intolerance please contact us in advance of booking.